We love gram flour! It is made by grounding chickpeas into flour so is packed with gut-healthy fibre. We love using it in a variety of ways – quiches, cakes, crackers…it’s very versatile.
We use cookies (no, not the yummy ones!) to make sure you get the best experience when using our website. By using the website, you consent to our use of cookies. For more information, please see our Privacy Policy.