Aprons on? Let‘s Cook!
10 mins
Freeze for 1 hour
Our new favourite snack, these delicious little bites will be a huge hit with adults and children alike!
Ingredients
- 1 banana
- Nut butter of your choice (we used peanut butter)
- Dark chocolate or make your own with
- 20g butter/coconut oil
- 10g honey
- 5g cacao powder
Equipment
- Knife
- Small saucepan
- Small container for the freezer
- Parchment paper
Allergens
Dairy (optional)
Directions
1
Slice your banana into thin pieces (2-3mm thick)
2
Spread half of the slices onto your freezer container lined with parchment paper
3
Spread a little nut butter on each slice and then top with the remaining banana slices to make little sandwiches
4
Melt your chocolate or make your own by gently melting the butter and then mixing in the honey and cacao powder
5
Pour the chocolate on top of the banana sandwiches and then freeze for an hour
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