Aprons on? Let‘s Cook!
A delicious nutritious jam recipe that can be used in porridge, slathered on buttery toast, on pancakes, with yogurt….however you prefer to eat it!
1 punnet of berries (strawberries, raspberries, blackberries, blueberries – or a mix of them all!)
2 tablespoons of chia seeds
Jar to store it in
Fun fact! When the jam cools it will set into a gel like consistency thanks to the magic of omega 3 rich chia seeds!